30 Baked Breakfast Recipes (2024)

FAQs

What to feed 15 people for breakfast? ›

In the 1930s, a typical breakfast consisted of simple and economical choices that reflected the challenging economic climate of the Great Depression. During this period, many families relied on staple foods such as oatmeal, cornflakes, or toast with butter and jam to start their day.

Good choices for breakfast foods will be ones that fill you up, so you don't get hungry again for a while, and they are nutrient-dense. Try whole fruits, eggs, wholemeal toast, nuts, and smoothies for a tasty and satisfying start to the day.

Each adult will consume 1 pound of food total; children, about 1/2 pound. The more options you have, the less you need of each; decrease the main course portion sizes by 1 to 2 ounces if served on a buffet.

Everyone had breakfast: There were scrambled eggs, bacon, and kedgeree for the family, and this meal was eaten in the breakfast room rather than the dining room. Married ladies took breakfast on a tray in bed. The servants sometimes ate porridge (oatmeal) but toast, jam, and cups of strong tea was the norm.

But what did people eat for breakfast in the '50s? A full-fledged meal with bacon, eggs and toast was a common occurrence, even on weekdays. Mornings included grabbing a cup of coffee and perusing the paper before rushing out the door for school or work. Life was a little simpler, that's for sure.

1940s: Mint, orange juice, and apple butter

However, the sample breakfast menus offered in a 1944 issue of the Good Housekeeping Cook Book still include staples like bacon, eggs, and something called “waffles de luxe,” which really doesn't sound so bad.

What are 10 good breakfast foods? ›

The traditional Australian breakfast is very similar, unsurprisingly, to a typical British or American breakfast, with a whole fry-up made up of smokey bacon, eggs in various ways, grilled mushrooms, and tomatoes, with the optional addition of hash browns, beans, pork or beef sausages.

Answer. Answer: Bacon and sausage are the two heaviest things I eat for breakfast. All the other food, eggs, English muffin, coffee, juice, fruit, etc.

In the grand scheme of things, an adult will eat roughly a pound of food at a party, while children (except for male teenagers), will eat roughly half a pound of food. The more food options you offer, the less each partygoer will eat of each food.

Starting with some easy-to-make sheet pan meals or even some casseroles is certainly one way of feeding your crowd a good Big Breakfast and FAST! Egg Potato Breakfast Bowl Bake is a hearty breakfast with eggs, potatoes, sausage, and cheese as the main ingredients.

co*cktail Party - Allow 4-6 pieces per hour per person - where the finger food is served in place of a meal. You will serve more pieces per hour in the first 2 hours and less per hour after that. Remember snacks with meat and fried foods are more filling.